Coming this summer:
Artisan bread in every kitchen
with Luce's mixes
New Italian
Choosing to live without gluten should never mean giving up great bread.
Now, you don't have to.
Luce's gluten-free artisan bread mixes are so good and so easy! More than flour and instructions, they're complete bread-making kits in a convenient, simple package.
Add nothing but water, mix by hand or use a mixer, shape the dough and put the loaf into the provided bag.The bag goes straight into the oven - no pan, no rising, no waiting. 5 minutes preparation and 85 minutes baking - and you get real bread, with a crunchy crust and moist, open crumb.
Classic Sourdough
At Luce's, we love the taste of whole, gluten-free grains. We don't add dairy, eggs or oil, and we don't use bean flours or excessive starches.
We've learned how to maximize whole grain flavors and performance, squeezing real goodness from every bite - without the chemicals you'll find in some other brands.
Even better, the bread you'll make from our flours won't stale fast or bake up powdery. You won't miss wheat. You'll be too busy enjoying great new flavors.
To see just how easy it is to make a loaf of Luce's, click HERE. Watch the video, then imagine yourself the household artisan. You can be. Your bread will look terrific, and taste so good even wheat-eaters will line up for a slice.
It's why we say:
Luce's
Great Bread For EVERYBODY.
I'm Charles Luce, and I hope you try my bread mixes. They really are as easy as I claim, and I think your whole family will enjoy eating what you make.
I also hope you'll visit this site often, or better yet, sign up for my ad-free, quarterly newsletter. I'll be adding products regularly and announcing them there first. You won't want to miss out.
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